This collection celebrates the craft of traditional smoking and sausage making. Each of these delicacies are made with our indulgent prime wagyu beef. Featuring rich clean grass fed fat allows these popular indulgences to be more healthful than their commonly available counterparts.
Purchase ThemeThis selection of cuts includes all the grass-fed wagyu beef you'll need when firing up your grill!
Made from our steak trimmings, these all-natural, nitrate free, beef and pork smoked sausages are a great addition to your grill or outdoor BBQ. This version contains a little extra spice, we hope you enjoy these lovely links as much as we do – Happy Grilling!
In the Palmaz family we have a saying, “A family that grills together, lives well together.” Sunday Asados are a tradition for us, and they always start with a grilled sausage, breads and various condiments.
Just like traditional pork bacon, our smoked beef bacon is made from the belly of the animal. This thick cut bacon has less fat than the pork version, but just as much savory bacon flavor.
Full of flavor, with the right amount of the healthy fats found in grass fed animals, our Wagyu hot dogs make for delicious and juicy grilled dogs. It’s perfect for weekend grilling and casual entertaining.
These random cut pieces of the ends of the bacon slab are loaded with savory bacon flavor and perfect for dicing and preparing like pancetta in many dishes.